Cocktails And A Quote

Blood Orange Champagne Cocktails ( recipe and image courtesy of ) Ingredients: 2 1/4 cups freshly squeezed or frozen blood-orange juice 2 750-ml bottles champagne, chilled Directions: Pour 3 tablespoons juice in each champagne flute. Fill flutes with champagne, and serve. Have a great weekend!

Entertaining with Style

Tropical Summer Sherbet in Orange Shells Here's a simple and creative way to serve your dessert.  Use orange shells and hollow them out for presentation.  Fill them with orange sherbet, top with toasted coconut and garnish with a mint.  That's it. A great treat for the last of summer days! ... Enjoy! Here is what … Continue reading Entertaining with Style